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Yummy, thanks Barbara

Well, I did my scallops the way Barbara (nozzerwad) suggested and they were delicious. I'll certainly be cooking them again........in exactly the same way. Thank you very much, Barbara, from a very...

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Re: Yummy, thanks Barbara

aww, what did i miss? do i need to know how to do this? hmm hmm

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Re: Yummy, thanks Barbara

Yesterday I asked if anyone had any tried and tested reicpes for scallops. Nozzerwad said she loves them with tiny pieces of bacon fried crispy in garlic butter then add the scallops for a couple of...

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Re: Yummy, thanks Barbara

Saw oysters done this way on tv. Turned a hater of them to a lover carole x

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Re: Yummy, thanks Barbara

never had either, well i've had scallops, but they where processed one's so they dont count i'd have a go at proper one's with a good recipe, might give these a go see, it pays to be nosey chell x

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Re: Yummy, thanks Barbara

Not keen on them, but you are making them sound good, so maybe give them another try......Ann x

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Re: Yummy, thanks Barbara

So pleased you enjoyed them Hazel. We get lots of fesh scallops, crabs, lobsters and just exquisite langoustines and squat lobsters from our local fisherman when we're at our cottage in Wester Ross....

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Re: Yummy, thanks Barbara

Oh, I love any sort of Sea-food, as long as I am by the sea to eat it ! Especially in Whitby,where you know it comes in fresh.But as we live in the west midlands , I don't eat it often......crab...

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Re: Yummy, thanks Barbara

That sounds really yummy. I love seafood when it is really fresh, my treat every summer when we holiday in Fife is mussels. Kate x

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